For this month’s Fish Sister profile, we would like to introduce you to Dr. Syed Talia Mushtaq, an Assistant Professor at Sher-e-Kashmir University of Agricultural Sciences and Technology. She has authored/coauthored close to 20 journal articles addressing morphometric and meristic characteristics, length-weight relationships, biodiversity, and reproductive biology of indigenous fish. She is also the primary author of the book “Angling in India” that discusses the diversity of aquatic life in Indian rivers, lakes, and coastal regions and the historical and cultural background of fishing in the country.
Current collaborative research includes four conservation projects aimed at preserving the unique fish species of Kashmir, focusing on habitat restoration, tagging, age determination, ichthyofaunal biodiversity and community engagement. These projects also have an educational component to inform local communities about sustainable fishing practices. Check out more information on Dr. Syed Talia Mushtaq’s research and experiences below.
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CURRENT POSITION(S):
Assistant Professor, Sher-e-Kashmir University of Agricultural Sciences and Technology
GENERAL DESCRIPTION OF YOUR WORK/RESEARCH:
I am an early career fish biologist and conservationist committed to conserving the native fish fauna of the Kashmir Himalayas and adjoining regions.
HOW LONG HAVE YOU BEEN IN FISHERIES?
7 years
HOW DID YOU GET INTO THE FIELD?
I completed a bachelor’s, masters, and PhD in fisheries.
WHO HAD THE GREATEST INFLUENCE ON YOU?
My father
WHAT WAS THE BEST ADVICE YOU’VE GOTTEN?
Remember to stand up with more power and commitment every time you fall.
DO YOU HAVE ANY ADVICE FOR NEW WOMEN ENTERING THE FIELD?
Connect with successful women in science and fisheries (in my case in Kashmir and India) for mentorship and guidance. Be prepared to challenge traditional gender roles. Your scientific expertise and contributions can gradually change perceptions within the community.
WHAT IS YOUR FAVORITE THING ABOUT WORKING IN FISHERIES?
For me, the most rewarding aspect of working in fisheries is the potential to bridge the gap between scientific knowledge and practical conservation. As a biologist in Kashmir, I see firsthand the unique challenges facing our endemic fish populations. Knowing that my research can directly contribute to sustainable fishing practices, protect biodiversity, and ultimately support the livelihoods of communities who depend on these resources… that’s what makes all the hard work worthwhile. It’s not just about studying fish; it’s about securing a future for them and the people who rely on them.
WHAT WAS THE COOLEST EXPERIENCE YOU’VE HAD WHILE WORKING IN FISHERIES?
One memorable moment that has profoundly influenced my career occurred during a community outreach event. While discussing conservation efforts with local fishermen, I witnessed their genuine enthusiasm for protecting our natural heritage when they shared their traditional knowledge of fish species and habitats. This interaction underscored the importance of integrating local wisdom into scientific research and conservation strategies.
WHAT IS YOUR FAVORITE FISH?
Kashmir triplophysa-loach (Triplophysa marmorata)
IS THERE ANYTHING ELSE YOU WANT TO SHARE?
My journey into this field began in childhood, inspired by my mother, who served as a librarian in the state fisheries department. My father further nurtured this interest by taking my siblings and me on fishing trips, where I developed a deep appreciation for the beauty and complexity of freshwater habitats. Their influence ignited my interest in aquatic ecosystems and led me to pursue a career in fisheries science. Over the past five years, I have been actively involved in running four conservation projects (3 are internationally funded) aimed at preserving the unique fish species of Kashmir, focusing on habitat restoration, tagging, age determination, ichthyofaunal biodiversity and community engagement. These projects not only aim to preserve endangered species but also seek to educate local communities about sustainable fishing practices and the ecological significance of our aquatic resources.